Menu

The gastronomic proposal is inspired by the Mediterranean and Asian cuisine.

Starters

Burrata salad with tomatoes.

Herring salad

Green bird (Los Amigos style guacamole)

Red prawn carpaccio with fried prawn sauce andJaponese spices.

Jamon iberico 100% bellota

Salmon tartar

Asparagus tartar

Garlic prawns.

Prawns in tempura

Spring rolls with prawn.

Ham croquette "6 und"

Fried baby squid.

Seasonal vegetable rolls

Sautéed artichoke with ham and dried tomato

Thai mussels

Grilled octopus with mashed potatoes

Fish soup

Fish

Sea-bass baked in a salt crust.

(Min. 2 pers.)Price per person.

Low-temperature salmon with ponzú sauce and udon pasta

Grilled sole with seasonal vegetables

Grilled langostines

Fish suquet

Sauteed crayfish

Assorted live lobster from our tank

Meat

Beef tenderloin with mushrooms and potatoes Edith

Filet beef Steak tartar Los Amigos style

Veal cheek with mashed potato

Iberico secreto tacos sautéed with garlic sprouts and artichoke

Grilled large steak with vegetables. Price per kg

Rice

Rice with lobster.

Minimum 2 people, price per person.

Mellow senyoret rice

Rice with Iberia pork and artichokes.

Minimum 2 people, price per person.

Dessert

Apple pie with ice cream.

Pistachio cream

Torrija with pistachio cream with ice cream.

Mil hojas clásica

White, dark and orange chocolate mousse